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High Plains Bison Dry Rubbed Back Ribs with Roasted Peppers, Onions and Tomatoes
When it comes to BBQ of any kind most of my friends know that at my house it’s Paul Prudommes BBQ Magic Seasoning and my Sister Jackie’s BBQ Sauce. But I have to tell you that I do enjoy “other...
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Wine Paring with Chef Forrest
We get many requests asking about High Plains Bison and wine, both as wine pairings or in a recipe. If you’re perplexed about which vino to serve with your delicious High Plains Bison, here is a Wine...
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Charcoaled High Plains Bison Ribeyes with Cabernet Musrooms
Every chance I get I have been cooking out on my grill. I just love summer grilling and all too soon its going to become fall grilling!! I was talking on the phone today with my friend Duran. We...
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Char-coaled High Plains Bison Sliced Sirloin and Tomato Salad with...
This is the quickest meal I have prepared after work all summer. Looks FANCY…doesn’t it? Well it TASTES fancy….I can guarantee it. And I had it all done in 45 minutes. YUP! 45 minutes. And it was...
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Tailgating with High Plains Bison
It was raining on Sunday when I got home and the parking lots by where I live were filled with tailgaters. I could hear the celebrating and the sounds of the game playing on sound systems and...
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High Plains Bison Prime Rib Roast….the Easy Way !!
Just look at that picture….my mouth is watering right now and my stomach just growled. I love this recipe because it is so easy. Set the oven to 475 F. Thaw, season and place the High Plains Bison...
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High Plains Bison Cajun Andouille Stuffing
I was driving home tonight and my stomach was growling. I had been reading cooking magazines all day at work….the Thanksgiving issues are starting to arrive!! Fall cooking is my time of year....
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Pan Roasted High Plains Bison NY Strip Steaks with Creamed Spinach
I really do love the smell of charcoal. It always makes me hungry and eager to grill something to eat…..I truly believe everything tastes better when its char-coaled! I’ve even been known to charcoal...
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What am I going to do with these Thanksgiving Leftovers?? EAT BISON !!
I’ve got left over containers of Thanksgiving dinner taking up all the space in my refrigerator….what am I going to do? If I have to make Turkey, stuffing, mashed potato, gravy and cranberry relish...
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High Plains Bison Pot Roast with Tomato’s, Onions, Peppers, Mushrooms and...
Nothing says comfort more than slow cooked food made with LOVE. Slow cooking releases all of the flavor in food and makes it tender, luscious and warm. This High Plains Bison Pot Roast cooks for 8...
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